Rosella (Native Hibiscus), Lemon Myrtle, English Lavender Grown with Care All herbs are grown using organic principles, chemical-free, in the herb gardens of Kooinda Cottage—the home of Kooinda Farm Petals and Herbs. They are hand-picked to ensure every leaf is of the highest quality, dried using solar power, then carefully chopped and blended by hand to create some of the freshest herbal teas you’ll find.
Characteristic
When you need a bright, flavourful pick-me-up, this is the one. Rosella brings a cranberry-like taste—tart, sweet, and fruity all at once—while the bold citrus notes of Lemon Myrtle and the soft floral calm of Lavender take the blend to a whole new level.
Direct from Kooinda Cottage herb garden to your cup! Growing herbs and flowers to create exceptionally healthy, healing, and totally delicious loose leaf herbal teas. We also have an awesome range of culinary herb blends for all you chefs out there! Dehydrated to crisp perfection fresh from the garden - you can really taste and smell the difference!
Kooinda Farm Petals and Herbs is a small boutique farm where herbs are harvested daily and blended in small batches to remain sustainable. Though we are not certified organic, the herb gardens and orchards are all grown using organic principles.
Farming practices that restore soil health, increase biodiversity, and sequester carbon — going beyond sustainability to actively improve the land with every season.
Sourced from close to home, reducing food miles and supporting the farmers and producers in our community.
Made with simple, recognisable ingredients — no artificial additives, preservatives, or synthetic fillers. What you see is what you get.
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