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v1.11.23b7133

Gluten Free Light Golden Bread
Nonie'sNonie's

Gluten Free Light Golden Bread

Artisan gluten free bread that actually eats like bread. Soft crumb, golden crust, no compromise.

A lighter-toned, white-style gluten free loaf crafted from a blend of rice, tapioca and potato flours, with organic linseed and a touch of coconut sugar. The result is a bread with real texture, soft and tender through the middle with a lightly golden crust, rather than the dense, crumbly disappointment gluten free so often turns out to be.

Vegan-friendly and made in a dedicated gluten free kitchen, so there's no cross-contamination to worry about. This is everyday bread for people who happen to eat gluten free, good enough for toast, sandwiches and everything in between.

Details

  • Blend of rice, tapioca and potato flours
  • Organic linseed and coconut sugar
  • Certified gluten free
  • Vegan-friendly
  • Made in a dedicated gluten free kitchen
Local
Local
Clean label ingredients
Clean label ingredients
Gluten-free
Gluten-free

Characteristic

Soft and tender through the crumb with a lightly golden crust and a clean, mild flavour. A white-style gluten free bread that toasts well and holds a sandwich together.

❄ Frozen·Total 1.1kg·1-Pack
From A$19.50
A$1.77100g
Gluten Free Light Golden Bread·
A$19.50
Producer Profile

Nonie's

We want nothing less than a revolution for gluten free foods. For too long, gluten free and allergen conscious foods have suffered a (deservedly) bad reputation. We are determined to change this. We are dedicated to crafting delicious bakery items, that just happen to be gluten and dairy free. Our products celebrate beautiful ingredients, direct from farmers and producers. Organic flour, seeds and dried fruit, whole grains, truly free range eggs and the best honey in the world (Malfroy's Gold, we aren't biased...). We also avoid refined sugar where possible and do not use any gums or preservatives. We treat our ingredients with care and consideration, using skills we have developed over years of baking. Everything is hand-made, artisinal and small batch. We feel blessed to have been embraced by top restaurants and devoted, loyal customers who recognise our commitment to challenge perceptions of what gluten free food can be. If you haven't already tried our products, we invite you to taste the difference.

View full producer profile →
Local

Local

Sourced from close to home, reducing food miles and supporting the farmers and producers in our community.

Clean label ingredients

Clean label ingredients

Made with simple, recognisable ingredients — no artificial additives, preservatives, or synthetic fillers. What you see is what you get.

Gluten-free

Gluten-free

Made without gluten-containing grains, suitable for people with coeliac disease or gluten sensitivity.

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Ingredients

Water, Rice flour, Tapioca flour, Potato flour, Linseed, Sunflower oil, *Coconut sugar, Psyllium, Salt, Yeast, Ground turmeric.May contain traces of almond, cashew, egg, hazelnut, macadamia, pecan, sesame, soy, walnut.*Certified organic

Nutrition information

15 servings per package

Per Serving (70g)Per 100g% DV
Energy742kJ (177cal)1,060kJ (253cal)7%
Protein5.9g8.5g9%
Fat, total1.4g2g2%
– saturated0.3g0.4g1%
Carbohydrate32.2g46g10%
– sugars1.4g2g2%
Dietary fibre2.1g3g7%
Sodium294mg420mg13%

Nutritional values are estimates only. Natural product — actual values may vary.

% DV shown per serving, based on a 10,500kJ daily intake for adult male.