Soy Milk - Organic, 1L

Japan's original organic soy milk, and the café standard for a reason.

Created by Japanese soy masters using recipes perfected over many centuries, Bonsoy is made from a premium variety of whole organic soybeans, cooked and finely ground with purified water. Job's Tears (hato mugi), a traditional Japanese grain included since the original recipe, is part of what gives Bonsoy its distinctive smooth, subtly mellow flavour that sets it apart from other soy milks.

It's full-bodied, creamy and an excellent source of vegetable protein, naturally dairy-free and suitable for vegans. Rich and creamy enough to drink straight, pour over cereal, use in cooking or baking, or blend into smoothies. And because it froths and steams without splitting, it's the soy the baristas reach for.

Details

• Certified organic and non-GMO
• Dairy-free and vegan
• No artificial additives or preservatives
• Froths and steams without splitting